CRISPY SHELL CORN
TORTILLAS
Three crispy shell tacos filled with our signature pulled chicken, chipotle mayo, cheese sauce, chilli jam, fresh spring onion, chives, mojo dressing, and a touch of red chilli.
Three crispy shell tacos filled with our signature pulled beef, chipotle mayo, pickled red cabbage, cheese sauce, fresh spring onion, chives, crispy fried onions, and a drizzle of mojo dressing.
Three crispy shell tacos filled with our marinated jumbo king prawns, lime and black pepper aioli, cheese sauce, fresh spring onion, coriander, mojo dressing, red chilli, and a fresh lime wedge.
Three crispy shell tacos filled with lightly seasoned oyster mushrooms, vegan garlic and thyme aioli, fresh spring onion, coriander, mojo dressing, red chilli.
A Flat, Round, Maize Flour Patty, Steamed until Fluffy & Deep Fried for A Crisp Finish
Our signature pulled chicken paired with chipotle mayo, crispy fried plantain, sweet chilli jam, fresh spring onion, chives, and a drizzle of mojo dressing, all served in a soft brioche bun.
Our signature pulled beef chuck topped with chipotle mayo, chimichurri, pickled red onions, fresh spring onion, coriander, and finished with a drizzle of mojo dressing, all served in a soft brioche bun.
Our signature marinated jumbo king prawns paired with lime and black pepper aioli, chimichurri, pico de gallo, fresh spring onion, coriander, mojo dressing, and a touch of red chilli, all served in a soft brioche bun.
Lightly spiced oyster mushrooms served with vegan garlic and thyme aioli, chimichurri, pico de gallo, fresh spring onion, mojo dressing, and a hint of red chilli, all served in a soft brioche bun.
Our signature pulled chicken served on a toasted flatbread layered with chipotle mayo, cheese sauce, chilli jam, spring onion, chives, mojo dressing and a touch of red chilli.
Our signature pulled beef, served on a toasted flatbread and layered with chipotle mayo, cheese sauce, spring onion, chives, mojo dressing and crispy fried onions.
Our marinated jumbo king prawns served on a toasted flatbread, lime & black pepper aioli, cheese sauce, spring onion, coriander, mojo dressing, red chilli & a fresh lime wedge.
Lightly seasoned oyster mushrooms served on a toasted flatbread, vegan garlic & thyme aioli, spring onion, coriander, mojo dressing, red chilli and a fresh lime wedge.
Crispy fried chicken coated in a sticky Korean dressing, topped with gochujang mayo, spring onion, red chilli, chives, and toasted sesame seeds.
Crispy fried chicken tenders with buffalo sauce, ranch dressing, spring onion, chives, blue cheese crumbs, and red chilli.
Crispy fried chicken tenders with lemon and herb butter, garlic and thyme aioli, spring onion, chives, and parmesan crumbs.
A SELECTION OF OUR STREET FOOD
FAVOURITES
Beef, cheese, and mashed potato coated in a crispy panko breadcrumb, deep-fried to a golden crisp, and served with chimichurri and chipotle mayo.
A rich three-cheese and jalapeño mix, wrapped in flaky puff pastry and served with sweet chilli sauce. e
Asian-style roasted cauliflower pakoras served with vegan garlic and thyme aioli, chimichurri, spring onion, coriander, red chilli, and a drizzle of mojo dressing.
CRUNCHY SUPER CRISP STEALTH FRIES TOPPED TO YOUR CHOOSING
Skinny fries topped with our signature pulled chicken, drizzled with chipotle mayo and cheese sauce, and finished with chimichurri, chilli jam, spring onion, chives, and a touch of mojo dressing.
Skinny fries loaded with our signature pulled beef chuck, drizzled with chipotle mayo and cheese sauce, topped with crispy onions, chimichurri, pickled red onion, spring onion, coriander, and finished with mojo dressing.
Skinny fries loaded with our marinated king prawns, drizzled with lime and black pepper aioli, topped with pico de gallo, chimichurri, spring onion, coriander, mojo dressing, red chilli, and finished with a fresh lime wedge.
Skinny fries topped with garlic-infused oyster mushrooms, drizzled with vegan garlic and thyme aioli, and layered with pico de gallo, chimichurri, spring onion, coriander, chives, red chilli and mojo dressing.
Super crisp skinny fries tossed in our signature house blend of smoky garlic and thyme sea salt.
Super crisp skinny fries tossed in our signature house blend of smoky garlic and thyme sea salt, drizzled with cheese sauce and topped with chives.
Super crisp skinny fries tossed in our signature house blend of smoky garlic and thyme sea salt, drizzled with cheese sauce and topped with jerk gravy.
Super crisp skinny fries tossed in our signature house blend of smoky garlic and thyme sea salt, topped with chimichurri.
Dill pickle fries coated in our house blend of spicy cornflour, deep-fried to a golden crisp, and served with vegan garlic and thyme aioli, spring onion, and chives.
Deep-fried sweet plantain coated in a sesame seed-infused tempura batter, tossed in sweet chilli sauce, and finished with toasted sesame seeds and chives.
Vermicelli noodles mixed with shredded carrot, cucumber, red chilli, coriander, spring onion, chives, and toasted sesame seeds, topped with a sweet soy dressing.
Roasted sweet potato wedges coated in jalapeño oil, topped with fresh chilli, coriander, and spring onion.
Thick and creamy mayonnaise infused with our special spice blend, chipotle flakes, and aromatic herbs.
Thick and creamy mayonnaise infused with powdered black pepper and zesty lime.
Creamy vegan mayonnaise infused with roasted garlic and fresh thyme.
Sweet and spicy homemade Asian-style chilli dipping sauce.
Sweet and spicy homemade Caribbean-style chilli dipping sauce, perfect for dunking.
Velvety homemade cheddar cheese sauce infused with garlic, onion, and smoky paprika.
Our house blend chimichurri crafted with a selection of onions, garlic, chillies, and fresh herbs.
Our famous homemade and handcrafted red chilli jam, perfectly balanced — not too sweet, not too spicy.
Coca-Cola, Coca-Cola Zero, Fanta Orange, Fanta Lemon, Sparkling Water and Still Water
Homemade chocolate brownie, soft and gooey. Served with madagascan vanilla ice cream & chocolate sauce.
Tempura battered plantain tossed in cinnamon sugar, chocolate sauce and served with madagascan vanilla ice cream.